Cote Mas Cremant di Limoux, Methode Ancestrale Brute
Sparkling wines have been made for centuries in this part of France. Fuller bodied, like Champagne with much more flavor and complexity than most Presecco.
Lloyd, Prescription Chardonnay, Clarksburg, CA
Robert Lloyd spent five years at Rombauer and is primarily responsible for developing the rich style that propelled Rombauer from a small boutique producer of Chardonnay to a 250 thousand case powerhouse. And Rob’s made this delicious chardonnay leaving none of his fans disappointed.
Cave de Turckheim Pinot Blanc, Alsace, FR
Grown in the region of Alsace in north-eastern France and lies in the shadow of the Vosage mountains. This pinot blanc is dry, harmonious, with an excellent fruity nose of apple, pear and peach.
Le Grand Courtâge Rose Brut, Burgundy, FR
Le Grand Courtâge, meaning “the great courtship”, is produced in Nuits-Saint-Georges Burgundy. This sparkling Rosé is a perfect balance of freshness, fruit, acidity, and sweetness.
Très Chic Rosé, FR
Très Chic Rosé is a sip of Southern France, inspired by the Mediterranean landscape. This dry rose made of Grenache and Cinasult grapes from Pays d’OC produces a wine with hues of rose petal and flavors of grapefruit, red berries and topical fruit.
Kate Arnold Willamette Valley Pinot Noir, Oregon
Delicious, complex, yet elegant, this 100% pinot noir, made by acclaimed Oregon winemaker, Rob Stewart, is sourced from three of his favorite vineyards in the Willamette Valley each adding to this small production masterpiece.
Mettler Family Estate Cabernet Sauvignon, Lodi, CA
Located 90 miles due east of San Francisco, the Mettler family have been growing some of the very finest grapes in Lodi and commands the highest price, selling 95% of their fruit. This Cabernet is highly rated (92 pts, Wine Enthusiast).
Lamadrid Estate, single vineyard, reserve Malbec, Argentina
Only 8000 cases made, from this 88 year old family estate in Angrelo, the greatest area in Mendoza for Malbec. Made by Hector Durigutti (one of Argentina’s greatest winemakers) using natural yeasts, no finding, and unfiltered – chosen by Robert Parker as a “great value”.
For the mutual protection of both the Host and VenueLogic, Bar Set Up costs include Dram Shop Insurance – mandated by law when alcoholic beverages are served.
VenueLogic will provide cocktail napkins, stirrers, bar hardware and coolers of ice to chill and serve.